• A close-up of crispy, golden-brown thattai, a traditional South Indian snack, arranged in a stack. Each thattai is round, thin, and has a slightly rough surface with visible cracks, indicating its crunchy texture. Made from rice flour and seasoned with spices, the snack is deep-fried to perfection, giving it a light, crispy appearance. The thattai looks appetizing and perfect for festive occasions or casual snacking
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Truly Native

Thattai, Tattai, Tatta, Tatta, Thatta

Thattai, Tattai, Tatta, Tatta, Thatta

$9.99 CAD
$13.99 CAD $9.99 CAD
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தட்டை (Tattai)
తట్ట (Tatta)
തട്ട (Tatta)
थट्टा (Thatta)

Made with a blend of rice flour, lentil flour, and a special mix of spices to create a unique and flavorful taste

Enjoy the crispy and flavorful Tattai, a traditional South Indian snack made with a perfect blend of rice flour, lentil flour, and aromatic spices. This crunchy delight is a festival favorite, offering a satisfying taste in every bite. Perfect for tea-time snacking or festive gatherings.

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